Our Garlic Dill Live Shot complements lunch or dinner with it’s strong and aromatic flavour. Great, for everyone who who wants some extra vitamins and living microorganisms from fermentation in their body - even in a rush.
We love it for seasoning dips, dressings and mayos. Apparently we’ve also reinvented the “pickleback” with this Live Shot.
We recommend having 1 - 2 shots (25ml) per day. 1 bottle contains 4 shots.
Ingredients: Brine of Fermented White Cabbage (Water, White Cabbage*, Natural Salt, Garlic* (0,4%), Dill* (0,1%), Lemon Peel*)
*Certified Organic ingredients
*** mild heat level and incredible full of flavour. ***
PAMA says NO to PLASTIC and you can return our packaging to us.
Designed at Sheepdrove Organic Farm in West Berkshire, UK
Crafted with love in our eco-production site in rural Northern Germany
Made with deep mined salt, it's rich in minerals and macronutrients which are retained when dried. Guaranteed free of microplastics.
Contains live cultures enriched through the natural fermentation
We are planting 2 trees for every online order.
We are proud Slow Food UK supporters.
Our Kraut Shots are sugar free and low in calories